While the vast majority of the menu -- including bagel sandwiches, wraps, burgers, soups, pizzas and deli sandwiches -- are not vegan, almost all of their bagels are, so there are veg options available.
I had the Hummus Delight off the breakfast bagel sandwich menu, which came with thick slices of cucumber, sprouts, tomatoes, avocado and hummus. I opted for the garlic bagel, but -- after chatting with the staff -- it looks like almost any of their made-from-scratch bagels would have been a vegan option.
They also have a veggie wrap, a couple of salads and a vegetarian deli sandwich that look like options for vegans.
Plus, they have an organic espresso bar filled with 100% organic coffees and teas, as well as organic soy milk to whip up some vegan, organic coffee drinks.
Next time we stop by, I'm definitely going to try the organic Moroccon mint green tea - yum!